Description
Grapes:
Nebbiolo (70 q/ha)
Color:
Bright garnet red
Aroma:
Intense, with aromas of wild rose, violet and ripe red fruit accompanied by spicy and ethereal notes.
Taste:
Elegant, complex, full and rich in fruit, graciously expressing dense, silky tannins. Very well-balanced and drinkable
Aging:
At least 50 months from November 1 of the year of the harvest, including at least 9 months in oak barrels.
Serving Suggestions:
Perfect with flavorful and spicy meat or liver terrines, roasted or stewed lamb, duck or goose meat with sweet and sour sauces, wild poultry, and spicy beef dishes with wine sauce.
