Description
Grapes:
100% Barbera
Color:
Intense, ruby red
Aroma:
Bright aroma of vanilla and spices
Taste:
Harmonious, rich and velvety taste
Aging:
The wine matures in small French oak barrels (barriques) for 3 months. It is bottled in summer and ages another 6 months in the bottle before it is released on the market
Serving Suggestions:
Pasta dishes with meat and sauce, lamb, stewed and roast meat, mature cheeses with a “sharp” aroma
