Description
Grapes:
Merlot, Cabernet Sauvignon, Cabernet Franc & Rubin.
Color:
Intense ruby color with brilliant purple nuances.
Aroma:
Complex nose, rich in fresh and dried fruit aromas, truffles, vanilla, and spices.
Taste:
Supple, compact, and round body, silky and sweet tannins, long finish.
Aging:
18~24 months in 225 l French oak barriques.
Serving Suggestions:
Perfect with flavorful and spicy meat terrines, roasted or stewed lamb, duck or goose meat with sweet and sour sauces, game, and spicy beef dishes.