Traditional Method, Category Brut Nature,
no Liqueur d’Expedition added, sugar content bellow 3g/l
80% Pinot Noir & 20% Chardonnay
Delicate and sparkling, with greenish and golden nuances.
Intense and fine, the nose shows fruity (lemon, white fruits) and brioche aromas.
Creamy effervescence in the mouth, showing off round body, pleasant. A lot of freshness and elegance for this balanced wine with some nice mineral character.
Minimum 36 months on the lees.
To be served as an aperitif, fish dishes, white and yellow cheeses. Serving temperature 6~8°C