a deep straw yellow colour with golden highlights
On the nose the bouquet evokes aromas of vanilla, white flowers, honey and exotic fruit.
Warm and enveloping in the mouth,
with a good level of acidity that confers freshness and persistence.
minimum 9 months in wood and 3 months in bottle.
its structure makes it a wine to enjoy throughout the meal, from appetizers to risotto, white meats and fresh or medium-ripe cheeses.
Recommended serving temperature: 12-14°C