Description
Grapes:
100% Mavrud
Color:
Intense red color with brownish hues
Aroma:
Attractive nose, rich in ripe cherries, with hints of mushrooms, dry leaves, walnuts, and smoke.
Taste:
The body is full and supple, rich in soft tannins. Excellent structure and complexity, long and memorable finish.
Aging:
Minimum of 24 months in Bulgarian oak barriques (500L) and minimum 6 months in the bottle.
Serving Suggestions:
Pizza, pasta, red meat, casseroles, steaks (underdone). In order to fully enjoy this product, it is recommended to open the bottle in advance or to decant it. Serving temperature 18~20°C
